AUTHENTIC GARLIC PICKLE WITH PERFECT FLAVOUR BALANCE
VALE’S Garlic Pickle is crafted using fresh, hand-peeled garlic cooked with premium freshly ground spices. Enjoy a memorable burst of spicy, sweet, tangy, and aromatic flavours in every bite.
MADE WITH PREMIUM NATURAL INGREDIENTS
Prepared using mustard oil, ginger, sugar and iodized salt—each ingredient is selected to meet the highest quality standards. No artificial flavours or harmful additives.
TRADITIONAL RECIPE, UNIVERSAL PAIRING
This magical Himachali recipe elevates every meal—perfect with dosa, idli, uttapam, roti, dal-chawal, parathas, stuffed rotis, curd rice, khichdi and more. Loved by families, foodies, and spice lovers alike.
SHELF LIFE
Best before 12 months from manufacture. For freshness, always use a dry spoon and mix well before serving.
HYGIENIC LEAK-PROOF PACKAGING
Packed in lightweight, durable, leak-proof bottles designed to maintain freshness during storage and transit—no breakage, no leakage, no mess.
HANDCRAFTED IN HIMACHAL PRADESH
Made by VALE’S in the lap of the Himalayas, ensuring authentic regional flavours and traditional craftsmanship in every jar.
